O-Sho Sushi has been a local favorite Japanese restaurant in Manhattan Beach for the past 32 years. We provide a family friendly environment with great traditional Japanese dishes along with fresh fish for our sushi menu. As of May 2017, Hiro Kamiya took over as the new owner after previously working at O-Sho for two years as a Sushi chef. Hiro personally goes to the fish market 3 to 4 days a week to pick the freshist of fish while still providing the best possible pricing. His family was in the the restaurant business for 30 years and Hiro has been associated as a chef and manager for the past 15 years. He takes great pride in providing an environment where the customer feels welcome along with eating great food in a warm inviting atmosphere. Whether you want to come and eat at the restaurant, take food home, or have us provide party platters for your next big event, feel free to stop by anytime.
