Frances and Gaetano Giuliano's goal was to bring the tradition of classic Italian cuisine to southern California. In 1952, Giuliano's in Gardena opened its doors for the first time, presenting only the now famous torpedo sandwich.
As the years passed, Frances & Gaetano's ambitious vision of preparing everything fresh had been achieved. Whether it's potato salad, spaghetti sauce, eclairs, cookies, meatballs or sausage.